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Cookery - Cake Decorating (11/12) — Code: 000853/1/1
Why should you study this course?
This is a specialist course for cooking enthusiasts, designed to give candidates a basic introduction to cake decoration.
What will you be studying?
This course will teach you the following skills:
• Covering a sponge cake with regal icing
• Making and using a piping bag to decorate an iced cake
• Using a cutter to make frills to attach to the cake
• Making moulded flowers for decoration.
What will you do next
Awaiting Information
Things you need to know
No Vocational entry requirements
Course Information
Things you need to know:
- Start date: 7th March 2012
- End date: 7th March 2012 (1 weeks)
- Weekly hours: Teaching takes place over a minimum of three hours over one evening, usually from 6.30 – 9.00pm.
- Course level: This is not a Full Level 2 or 3 Qualification
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